Let's mess-up the kitchen!

Beberapa minggu lalu, seorang teman berkata apakah aku bisa mendekorasi kue ultah 2 tingkat untuknya. Ada kebahagiaan tersendiri untukku, karena saat itulah pertama kalinya seseorang "memesan" dekorasi kueku. Aku jadi bisa merasakan kebahagiaan teman-teman "satu kapal" saat menerima pesanan kue untuk pertama kalinya.

Foto di atas adalah hasil dekorasi yang aku persembahkan buatnya. Untuk berbagi kebahagiaanku, aku ingin memberi tutorial cara membuat 3D bunga fondant untuk teman-teman yang membutuhkan. Tapi, sebelumbya aku ingin minta maaf jika tutorialnya menggunakan bahasa Inggris. Semoga bermanfaat.

1. What you need:
A. Big & small flower cutter (small cutter is optional, because you can also shape it yourself).
B. Ridged fondant cutter/ embosser (if you dont have it, you can use tooth picks to make the mark, it might give you different mark).
C. Rolling pin
D. Fondant
2. Make a mark (or some) on the cake using the big flower cutter.
3. Roll out the fondant to the thickness you desire, press both cutters on it. Put it aside.
4. Devide the small cutter into each petal.

5. Shape the petals smoothly.
6. Put the petals into the cake's mark. Give a little space on the top and in the middle.
7. Roll out the big flower cutter. Make it thinner than the small cutter.
8. Cover the whole cake's mark with big cutter.

9. Using your fingers, smooth the flower until it's well-shaped.
10. Mark the inner part of flower with ridged cutting wheel.
11. Mark the edges of flower too.
12. Don't forget to mark on the top of each petal (which I forgot, thanks to PhotoImpact that I can add it :D. Roll a small amount of fondant, put it in the middle of the flower.

It's done!